Wednesday, January 19, 2011

Triple Chocolate Chip Muffins

There shouldn't be any question about how or why this recipe got here if you read past the first two words in the title.  I may not ever be able to share these with anyone.  Chris doesn't plan to allow any of them out of the house!

Pam baking spray
3 C. all purpose flour
1/3 C.  granulated sugar
2 tbsp. baking powder
1 C. cold margarine
1 1/4 C. milk
1/2 C milk chocolate morsels
1/2 C. bittersweet morsels
1/2 C. semisweet morsels

Preheat oven to 400 degrees.  Spray 12 cup regular muffin pan with Pam Baking spray.  Combine flour, sugar and baking powder in a large mixing bowl.  Cut in margarine with pastry cutter until mixture resembles coarse crumbs.  Stir in milk until just moistened.  Do not overmix.  Fold in chocolate morsels.  Spoon mixture evenly into prepared muffin cups.  Mixture will be mounded and completely fill each cup.  Bake 20 minutes or until golden brown.  Remove from pan and transfer to wire rack to cool.

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