This is an appetizer toast to Chris (pun intended). This caught my eye because of Chris' love of blue cheese. We'll be trying this for sure.
16 slices firm white bread, crusts removed
4oz. blue cheese, softened and rind removed
2 tbsp. margarine
2 tbsp. finely chopped fresh basil
Preheat oven to 400 degrees. Grease large cookie sheet. With a rolling pin, roll each bread slice paper thin. Spread about 2tsp. softened blue cheese over 1 slice of bread; top with second slice, pressing gently to form a sandwich. Repeat with remaining bread and cheese.
In a small saucepan, melt margarine over low heat. Remove from heat; stir in basil. Brush some basil mixture over the top of each sandwich. Cut each sandwich diagonally into quarters, cut each quarter in half. Arrange triangles on cookie sheet. Bake 12 minutes, or until golden. Serve hot.
Subscribe to:
Post Comments (Atom)
Sesame Ginger Chicken Lettuce Wraps
I am adding this recipe even though it has maple syrup in it. I am not a fan of maple syrup. I find it to be sickeningly sweet. I may ad...
-
No, this didn't become an investment blog when you weren't looking. I am talking about soup stock. This process takes time but it ...
-
Food Network Magazine calls this Shepherd's Salad. I call it Farmer's Market Salad because you can get what you need for this salad...
-
One of my coworkers made caprese salad for our Christmas potluck a couple of weeks ago and the flavors were so vibrant, it tasted like summe...
No comments:
Post a Comment