We continue to perfect the pizza here at the Wick household. Here are some of our latest endeavors.
Pepperoni and Sun Dried Tomatoes
Canadian Bacon and Green Peppers
Meat Lovers aka Pepperoni and Italian Sausage
Friday, February 21, 2014
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Key Lime Bars
We love key lime pie. I found this recipe in the April/May issue of Taste of Home. It will be a nice addition to some of our spring and s...
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I was home last Tuesday prepping the pasta salad I was taking to my sister's July 4th celebration when I saw this on a rerun of the Rac...
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It only seems fitting to add a recipe giving homage to NASCAR's home state as a watch this weeks installment of the Sprint Cup circuit. ...
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This is another recipe from Taste of Home Feb/Mar 2024 issue. I did my own spin on it. I’ll note where I made changes. 24oz. frozen bread...
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