Friday, February 21, 2014

More Pizza!

We continue to perfect the pizza here at the Wick household.  Here are some of our latest endeavors.


Pepperoni and Sun Dried Tomatoes


Canadian Bacon and Green Peppers



Meat Lovers aka Pepperoni and Italian Sausage


at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Sesame Ginger Chicken Lettuce Wraps

 I am adding this recipe even though it has maple syrup in it.  I am not a fan of maple syrup.  I find it to be sickeningly sweet.  I may ad...

  • Easy Pork Posole
    I found this recipe in the 30th Anniversary Edition of Cooking Light Magazine.  This looks like a quick recipe I can throw together for work...
  • Peanut Butter Pound Cake
    I found this recipe in the Penzey's catalog that came recently.  It was used as a groom's cake.  I think it would make an excellent ...
  • Barbecued Chicken Pizza
    I am adding this to my pizza repertoire.  I think I will use a purple onion.  I like they way they taste with chicken and barbecue sauce.  I...