This is an easy twist on what to me is a traditional holiday treat. This came off of the Kraft Foods site and I have made this for work pot lucks. It doesn't last too long!
1 pkg. (8 squares) Baker's semi sweet baking chocolate
1 pkg. (6 squares) Baker's premium white baking chocolate
2 tbsp. peanut butter
10 Oreo cookies
Place semi sweet chocolate and white chocolate in separate medium microwaveable bowls. Microwave until completely melted, following the directions on the package. Add peanut butter to white chocolate; stir until well blended. Crumble half the cookies over chocolate in each bowl, mix well.
Drop spoonfuls of the chocolate mixtures onto wax paper lined baking sheet, alternating the colors of the chocolates. Cut through chocolate mixtures several times for marble effect.
Refrigerate at least one hour or until firm. Break into 14 pieces. Store in airtight container in the refrigerator.
Subscribe to:
Post Comments (Atom)
Sesame Ginger Chicken Lettuce Wraps
I am adding this recipe even though it has maple syrup in it. I am not a fan of maple syrup. I find it to be sickeningly sweet. I may ad...
-
One of my coworkers made caprese salad for our Christmas potluck a couple of weeks ago and the flavors were so vibrant, it tasted like summe...
-
I found this in Simple and Delicious. It's something that could be made pretty quickly and it appears to be very hearty. I am sad to s...
-
Chris and I LOVE BBQ. We spent a few days in North Carolina a couple of years ago and got lost a couple of times in search of great BBQ. W...
No comments:
Post a Comment