This looked good to me...you know because I am so picky about soup. I see it on the menu coming up soon.
1lb. ground beef
1 onion, chopped
116oz. can chili beans, with liquid
1 15oz. can kidney beans, with liquid
1 15oz. can whole kernel corn, with liquid
1 8oz. can tomato sauce
2 C. water
2 14.5oz. cans peeled and diced tomatoes
1 4oz. can diced green chiles
1 pkg. taco seasoning
In a medium skillet, cook the ground beef until browned over medium heat. Drain and set aside.
Place the ground beef, onion, chili beans, kidney beans, corn, tomato sauce, water, diced tomatoes, green chiles, and taco seasoning mix in a slow cooker. Mix to blend and cook on low for 8 hours.
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