Tuesday, July 17, 2012

Bacon Wrapped Smokies

This is another recipe I found on Pinterest.  I made it in April for My nephew's birthday party and they were a big hit.

1lb. bacon cut into thirds
1lb. lil smokies
1 stick butter
2 C. brown sugar

Preheat oven to 375F. Cut the bacon into thirds and wrap each smokie. Place all the wrapped smokies in a single layer in a baking dish. Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well. Pour the butter and brown sugar mixture on the smokies and bacon. Then take the other cup of brown sugar and sprinkle evenly over the smokies. Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crispy.

I let these sit on some paper towels before packing them up to take to the party.  Also, I used party picks to hold the bacon on the smokies and so that they would be easy to grab and eat!

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