Sweet Crepes

OK, we've talked about savory crepes...now we'll use this recipe for some sweet treats. This is what Chris made for me tonight.

Here is the crepe recipe again.

Crepes
1 C. flour
1 C. milk
4 eggs
1 tsp. sugar


Beat ingredients with a whisk and then put 1/3 C. of liquid into a hot buttered nonstick fry pan. Cook until brown, flip. Set these aside. This will make 7 crepes.

Chris took the cooled crepes and spread some ricotta cheese on the inside and added some sliced sweetened strawberries. He rolled it up like a small burrito and poured some melted dark chocolate on the top. It was REAL GOOD.

You could add any type of fruit filling you want and probably any type of sweet cheese or cream.