1 C. butter or margarine, softened
1 C. packed brown sugar
1/3 C. granulated sugar
2 eggs
1 1/2 tsp. vanilla
1 1/2 C. all purpose flour
1 tsp. baking powder
2 1/2 C. quick cooking oats
1 2/3 C. cinnamon chips
3/4 C. raisins (not everyone in my family likes raisins so at Christmas, I omitted them)
Preheat oven to 350 degrees.
Beat butter, brown sugar, and granulated sugar in a bowl until creamy. Add eggs and vanilla; beat well. Combine flour and baking soda; add to butter mixture, beating well. Stir in oats, cinnamon chips and raisins (batter will be stiff).
Drop by heaping teaspoons onto an ungreased cookie sheet. Bake 10-12 minutes or until lightly browned. Cool 1 minute, remove from cookie sheet to wire rack.