I made these for an annual start of summer party last week. They were a huge hit. I had thought when I first tasted them, I thought maybe they needed something. With the way they disappeared, I guess I was wrong.
1 10oz. can refrigerated biscuit dough, separated and cut into thirds
1 C. crumbled blue cheese
1 C. melted butter (you could probably get away with 1/2 C.)
Preheat the oven to 400 degrees.
Arrange biscuits on a baking sheet. Drizzle butter over biscuits and evenly top with blue cheese.
Bake until biscuits are cooked through and cheese is melted, 10 to 13 minutes.
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