I am still working on this recipe as it didn't turn out the way I had hoped the first time I tried it. This does work well in a crockpot for 8-10 hours. I cook all of my meatloaf recipes in my crockpot because otherwise dinner would be pretty late after work! I toss it into the oven for about 20 additional minutes to give it a little crust.
1lb. extra lean ground beef
1 egg, beaten
1 C. shredded cheddar cheese
1/4 C. milk
1/4 C. dry bread crumbs
1/2 tsp. each garlic powder, seasoning salt, and dried oregano
1/8 tsp. cracked black pepper
6 slices of bacon, cooked
Mix all ingredients but the bacon together and form a loaf. Place in a loaf pan and top with back. Cook either 1 hour in a 400* oven or 8-10 hours on low in a crockpot.
Subscribe to:
Post Comments (Atom)
Sesame Ginger Chicken Lettuce Wraps
I am adding this recipe even though it has maple syrup in it. I am not a fan of maple syrup. I find it to be sickeningly sweet. I may ad...
-
No, this didn't become an investment blog when you weren't looking. I am talking about soup stock. This process takes time but it ...
-
Food Network Magazine calls this Shepherd's Salad. I call it Farmer's Market Salad because you can get what you need for this salad...
-
One of my coworkers made caprese salad for our Christmas potluck a couple of weeks ago and the flavors were so vibrant, it tasted like summe...
No comments:
Post a Comment