Who would have thought that I could find 200 recipes and stories about food, right?? Who am I kidding, I could talk about food forever...it's no wonder that I am a lifetime member of Weight Watchers; by lifetime I mean I will follow the guidelines for my lifetime not because my goal has become any less elusive than it was 4 years ago!
I hope you have enjoyed reading my blog as much as I have enjoyed sharing recipes and telling stories. To me it's therapy...and much cheaper than a psychiatrist!
Please keep reading and enjoy!
Friday, September 10, 2010
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Key Lime Bars
We love key lime pie. I found this recipe in the April/May issue of Taste of Home. It will be a nice addition to some of our spring and s...
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It only seems fitting to add a recipe giving homage to NASCAR's home state as a watch this weeks installment of the Sprint Cup circuit. ...
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I was home last Tuesday prepping the pasta salad I was taking to my sister's July 4th celebration when I saw this on a rerun of the Rac...
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This is another recipe from Taste of Home Feb/Mar 2024 issue. I did my own spin on it. I’ll note where I made changes. 24oz. frozen bread...
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