Saturday, June 9, 2012

Eggy Doodle Sandwiches

These are probably not too friendly if you are watching calories.  But if you put in a good workout before breakfast, you might just earn one or two of these.

2 tbsp. butter
4 slices Texas toast thick sliced bread
4 eggs
8 slices American cheese
4 slices smoked ham
salt and pepper to taste

Melt butter in a large skillet over medium heat.  Cut a hole in the center of each lise of bread with a round cookie cutter or the rim of a glass.  Placed the bread into the hot skillet, crack one egg into the hole of each slice of bread, break the yolk and cook until the white is mostly opaque.  Flip the slices of the bread over.  Form sandwich halves by topping each piece of bread with one slice of cheese, a slice of ham and one more slice of cheese.  Season with salt and pepper and cook until the edges are fully set; remove from skillet.

Make two sandwiches by putting together the halves.  Place on a microwave safe plate and microwave on high until the cheese is fully melted, 30 to 45 seconds.

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